Pecan Pie Brownies
Ingredients (18)
- BROWNIES:
- 1 cup sugar
- 3/4 cup all-purpose flour
- 1/3 cup baking cocoa
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 cup canola oil
- 3 large eggs, room temperature
- 1 tablespoon light corn syrup
- 1 teaspoon vanilla extract
- 1/4 cup hot water
- TOPPING:
- 1/2 cup packed brown sugar
- 4 tablespoons light corn syrup
- 1 teaspoon vanilla extract
- 1/4 cup butter, melted
- 2 large eggs, room temperature, beaten
- 2 cups chopped pecans
Directions
Learn how to make this recipe at Taste of Home