Peanut Butter Cream Pie

Serves: 8 Save

Ingredients (7)

  • 1 package (8 ounces) cream cheese, softened
  • 3/4 cup confectioners' sugar
  • 1/2 cup peanut butter
  • 6 tablespoons whole milk
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1 graham cracker crust (9 inches)
  • 1/4 cup chopped peanuts

Directions

Learn how to make this recipe at Taste of Home

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