Catalina Taco Salad

Taste of Home
Serves: 12 Save

Ingredients (8)

  • 1-1/2 pounds lean ground beef (90% lean)
  • 3 cups shredded cheddar cheese
  • 1 can (15 ounces) pinto beans, rinsed and drained
  • 2 medium tomatoes, seeded and chopped
  • 1 large onion, chopped
  • 1 bunch romaine, torn
  • 1 package (9-1/4 ounces) corn chips
  • 1 bottle (24 ounces) Catalina salad dressing

Directions

Learn how to make this recipe at Taste of Home

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!