Baked Catfish

Ingredients (11)

• 2 tablespoons minced fresh parsley
• 1 teaspoon salt
• 3/4 teaspoon paprika
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon pepper
• 4 catfish fillets (6 ounces each)
• 2 tablespoons lemon juice
• 1 tablespoon butter, melted
• 1 garlic clove, minced