Fish Tacos

American Diabetes Association
Serves: 8 Save

Ingredients (9)

  • pico de gallo 0.50 cup salsa or pico de gallo
  • lime 1.00 juiced
  • fresh cilantro 1.00 tbsp chopped fresh cilantro
  • chili powder 1.00 tsp
  • nonstick cooking spray 1.00
  • white fish 1.25 lbs firm white fish such as tilapia or halibut
  • Plain Nonfat Greek yogurt 0.50 cup Greek plain yogurt
  • hot sauce 1.00 tbsp
  • corn tortillas 8.00 6-inch corn tortillas warmed

Directions

Learn how to make this recipe at American Diabetes Association

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