Easy Fettuccine Alfredo

Inspired Taste
Serves: 3 Save

Ingredients (6)

  • 8 ounces (226g) fettuccine
  • 5 tablespoons (55g) butter, see notes
  • 2 ounces (60g) grated Parmigiano Reggiano cheese
  • 2 tablespoons (30g) sour cream
  • 1 small garlic clove, finely grated on a microplane
  • Salt to taste

Directions

Learn how to make this recipe at Inspired Taste

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