Pumpkin Bars

Serves: 9 Save

Ingredients (14)

  • For The Pumpkin Bars:
  • 1/2 cup pure pumpkin puree
  • 1/2 cup nut butter
  • ⅓ cup maple syrup, or honey
  • 2 large eggs
  • 2 teaspoons pumpkin pie spice
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • pinch of nutmeg
  • 1 teaspoon white vinegar
  • For The Maple Whipped Cream:
  • 1 cup heavy cream, chilled
  • 2 tablespoons pure maple syrup
  • 1/2 teaspoon pure vanilla extract

Directions

Learn how to make this recipe at Diethood