Braised One Pan Sausage and Cabbage and Potatoes - St. Patrick's Day Dinner

Ingredients (7)

• 4 Sausages sliced, I used garlic flavored
• 5 Medium Yukon Gold Potatoes chopped in large chunks
• 1 Red or Yellow Onion sliced
• 1 Head Cabbage cored and chopped
• Olive Oil
• Salt and Pepper to taste
• 3 Cloves Garlic optional