Florida Alligator Stir-Fry

Ingredients (25)

• 1 pound Florida alligator nuggets, cut uniformly
• 1 Florida sweet pepper, seeds removed and sliced thin
• 1 small Florida zucchini, sliced thin
• 1 small Florida yellow squash, sliced thin
• 1 small onion, sliced thin
• 1 medium carrot, peeled and sliced thin
• 1 tablespoon minced fresh ginger
• 4 to 6 garlic cloves, peeled and chopped fine
• 3 eggs
• 2 cups all-purpose flour
• 2 cups panko (Japanese breadcrumbs)
• 1 tablespoon oil, for cooking
• 2 tablespoons sesame seeds, toasted
• 3 tablespoons all-purpose seafood seasoning
• Sea salt and fresh ground pepper to taste
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• Stir-fry sauce
• 3/4 cup Florida orange juice
• 2 tablespoons soy sauce
• 2 tablespoons rice wine vinegar
• 2 tablespoons brown sugar
• 1 teaspoon sesame oil
• 1 teaspoon orange zest, finely grated
• 1 teaspoon fresh ginger peeled and diced fine
• 1 tablespoon cornstarch