Chicken Gnocchi Soup Recipe
Ingredients (13)
- 1 tablespoon olive oil
- 1 medium onion minced
- 2 stalks celery chopped
- 2 cloves garlic minced
- 2 chicken breasts cut into small, bite-sized pieces
- 2 teaspoons Italian seasoning
- 1/2 teaspoon EACH: sea salt and pepper
- 4 cups chicken stock
- 2 medium carrots grated
- 8 ounces gnocchi see notes
- 3 1/2 tablespoons cornstarch
- 1 1/2 cups heavy cream
- 2 cups chopped fresh spinach do not use frozen
Directions
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