Macaroni Salad

Serves: 6 Save

Ingredients (14)

  • 8 ounces elbow macaroni
  • 4 ounces cheddar cheese, cubed
  • 3 ribs celery, diced
  • 2 cups shredded cabbage
  • 1 red bell pepper, diced
  • ¼ cup chopped green onions
  • ½ cup Mayonnaise
  • ½ cup low-fat plain yogurt
  • 1 tbsp apple cider vinegar
  • 1 tbsp fresh lemon juice
  • 2 tsp Dijon mustard
  • 2 tsp honey
  • ½ tsp garlic powder
  • Salt and freshly ground black pepper to taste:

Directions

Learn how to make this recipe at Easy Weeknight Recipes