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Chocolate Hazelnut Torte Recipe
Ingredients (10)
- 6 ounces of dark chocolate (65-70%), chopped
- 5 ounces of whole hazelnuts (1 heaping cup)
- 1/2 cup (1 stick) butter, at room temperature
- 1/2 cup plus 2 tablespoons sugar
- 4 large eggs, at room temperature
- 1 1/2 teaspoon vanilla
- 1/4 cup flour
- 3/4 teaspoon salt
- 1/2 teaspoon cinnamon
- Powdered sugar for garnish
Directions
Learn how to make this recipe at Serious Eats