Strawberries and Cream Cookies

The Spruce Eats
Serves: 20 Save

Ingredients (9)

  • 2 1/2 cups all-purpose flour
  • 1 1/4 teaspoons kosher salt
  • 1 teaspoon baking soda
  • 8 ounces (1 cup) unsalted butter, melted
  • 1 3/4 cups sugar
  • 1 tablespoon pure vanilla extract
  • 2 large eggs
  • 1 cup white chocolate chips, plus more for pressing into cookies
  • 1 cup freeze-dried strawberries, crushed, plus more for pressing into cookies

Directions

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