Pecan Meringue Cookies Recipe

Serves: 12 Save

Ingredients (5)

  • 1 cup (100 g) whole pecans, preferably lightly roasted for 8-10 min at 250°F (120°C)
  • 3 egg whites
  • Pinch salt
  • 3/4 cup (150 g) sugar
  • 1 teaspoon vinegar

Directions

Learn how to make this recipe at Simply Recipes