Crème Brûlée Cheesecake Recipe
Ingredients (13)
- 8 graham cracker sheets, crushed (about 1 1/4 cups)
- 1/3 cup sugar
- Pinch of kosher salt
- Pinch of freshly grated nutmeg (optional)
- 4 tablespoons unsalted butter, melted
- 4 large eggs, room temperature
- 1 teaspoon vanilla extract
- 1/4 teaspoon kosher salt
- 4 (8 ounce) packages cream cheese, room temperature
- 1/2 cup sour cream
- 1 vanilla bean, split open and seeds scraped
- 1 1/4 cup sugar
- 3 tablespoons sugar
Directions
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