Rolled Dumplings for Chicken and Dumplings Recipe

Name: Rolled Dumplings for Chicken and Dumplings Recipe
Yield: 6 servings
Ingredients: All Purpose Flour; Salt; Large Egg; Butter; Milk

The Spruce Eats

Serves: 6 Save

Ingredients (5)

2 cups all-purpose flour
1/2 teaspoon salt
1 large egg
5 tablespoons butter
1/2 cup milk

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

51%

40%

Fats

40%

30%

Positive Nutrients

Protein

6.1g

12.2% DV

Dietary Fiber

1.1g

4% DV

Polyunsaturated Fat

0.7g

3.3% DV

Monounsaturated Fat

3.3g

7.5% DV

Vitamin D

17.2mcg

86% DV

Iron

2.1mg

11.6% DV

Vitamin B12

0.2mcg

7.7% DV

Calcium

36.9mg

2.8% DV

Magnesium

12.4mg

3% DV

Folate/Folic Acid

64.2mcg

16% DV

Vitamin A

374.5mcg

41.6% DV

Thiamin B1

0.3mg

28.4% DV

Riboflavin

0.3mg

21.7% DV

Negative Nutrients

Sugars

1.2g

2.4% DV

Saturated Fat

6.7g

33.4% DV

Sodium

216.5mg

9.4% DV

Carbohydrates

32.8g

11.9% DV

Total Fat

11.5g

14.7% DV

Cholesterol

58.5mg

19.5% DV

Rolled Dumplings for Chicken and Dumplings Recipe

Ingredients (5)

Directions

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