Hawaiian Vegan Poke Bowl Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (11)

  • 2 (12-ounce) packages tofu (firm or extra firm)
  • For the Sauce:
  • 1 teaspoon ginger (grated)
  • 1⁄4 cup soy sauce
  • 2 teaspoons sesame oil
  • 1 pinch red pepper flakes
  • For the Toppings:
  • 2 stalks green onions
  • For the Base:
  • 1 1/2 cup steamed rice
  • 1 bunch of kale

Directions

Learn how to make this recipe at The Spruce Eats

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