Pecan Pie Cookies

The Spruce Eats
Serves: 13 Save

Ingredients (11)

  • For the Cookie Dough:
  • 1 cup butter (softened)
  • 1/2 cup sugar
  • 1/2 cup dark corn syrup
  • 2 large eggs (separated)
  • 2 1/2 cups all-purpose flour
  • For the Filling:
  • 1/4 cup butter
  • 1/2 cup powdered sugar
  • 3 tablespoons dark corn syrup
  • 3/4 cup pecans (finely chopped)

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!