Beef and Macaroni Casserole Recipe
Ingredients (11)
- 1 1/2 pounds lean ground beef
- 1 cup chopped celery
- 1 cup chopped onion
- 1 large clove garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 2 tablespoons tomato paste
- 1 cup uncooked macaroni, cooked and drained
- 1 1/2 cups shredded cheese
- 2 teaspoons Worcestershire Sauce
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
Directions
Learn how to make this recipe at The Spruce Eats